Chicken Cranberry Stew

by Joanie Wegman | November 30, 2016 11:34 pm

2 cups of chopped chicken2 quarts chicken broth
1 cup cranberries
1 quart of brand of choice
Salt and pepper, to taste
medium onion, thinly sliced
3 to 4 garlic cloves, minced
tablespoon minced fresh ginger
Two 3-inch cinnamon sticks
bay leaf
teaspoons paprika
1/4 teaspoon crushed red chile flakes, or to taste
small lemon juice, plus zest

Mix and stew for a few hours! 
Bread or  for serving (optional)

[1]

Endnotes:
  1. [Image]: http://www.hairstylisthomesteader.com/wp-content/uploads/2016/11/wp-image-568720814jpg.jpeg

Source URL: http://www.hairstylisthomesteader.com/chicken-cranberry-stew/